noun, feminine/kaθweˈlita/plural: cazuelitas
diminutive of cazuela; a Mexican appetizer consisting of corn masa in the formed into the shape of a small casserole dish, fried in oil, and topped with various fillings
“El balti es el curry de Birmingham, que se sirve muy caliente en una cazuelita de acero de fondo plano acompañado, a menudo, de pan naan gigante.” — Balti is a curry from Birmingham that is served quite hot in a small steel cooking dish with a flat bottom accompanied, often, by gigantic naan.
From cazuela + -ita.