noun, feminine/si.bul/plural: ciboules
scallion, spring onion (Allium fistulosum)
Related: ciboulette, ciboulot
Inherited from Middle French ciboule, from Old French cibole, borrowed from Occitan cibola, itself from Late Latin cēpulla~caepulla, diminutive of Latin cēpa~caepa (“onion”), whence the inherited French cive (“chive”).